Bacon Deviled Eggs

“Very flavorful. A different twist on the ol’ deviled egg.” Ingredients: + 6 hard-boiled eggs + 3 slices crisp cooked bacon, crumbled + 1 tablespoon butter, softened + 3 tablespoons onions, chopped finely + 3 tablespoons sweet pickle relish, drained well + 1 teaspoon yellow mustard (Try Stonewall Kitchen Ballpark Mustard) + salt and mustard + 1/4 – 1/3 cup mayonnaise Directions: […]

Hawaiian Chicken Kabobs

“These kabobs are tender, sweet, and delicious. They’re easy to make and only require a few ingredients.” Ingredients: + 3 tablespoons soy sauce + 3 tablespoons brown sugar (Try Kosmo’s Sweet Maple Brown Sugar) + 2 tablespoons sherry + 1 tablespoon sesame oil + 1/4 teaspoon ground ginger + 1/4 teaspoon garlic powder + 8 skinless, boneless chicken breast halves – cut into […]

Classic Macaroni Salad

“This is a salad that everyone seems to love. I always get lots of compliments on this recipe and it is just a pleasing taste that seems to suit everyone.” Ingredients: (10 Servings) + 4 Cups Uncooked Elbow Macaroni + 1 Cup Mayonnaise (Try Saucy Everything All Natural Spicy Mayo) + 1/4 Cup Distilled White Vinegar + 2/3 Cup […]

Chutney Spread

Just Grillin carries bold ingredients for Crowd Pleasing Chutney Spread: 2-8 ounce packages cream cheese, softened 3 tablespoons curry powder 1 teaspoon salt 1 jar Stonewall Kitchen’s Old Farmhouse Chutney 1/4 cup scallions, sliced 10 strips bacon, cooked well, drained, and crumbled 1/4 cup finely chopped smoked almonds or sesame seed Directions: 1. In a […]

Baked Camembert

Just Grillin carries bold ingredients for Baked Camembert: 1 8-oz. wheel of Camembert Cheese, or two 6- oz. wheels 1/3 cup Stonewall Kitchen’s Roasted Garlic Onion Jam 1/2 tsp. fresh rosemary, finely chopped 2 Tbsp. walnuts or pecans, toasted Directions: 1. Preheat grill or oven to 350 degrees F. Prepare a baking sheet by greasing […]

Tomato Bruschetta

Just Grillin carries bold ingredients for Tomato Bruschetta: 1 French baguette, sliced ¼ inch thick Olive oil 1 clove garlic Stonewall Kitchen’s Tomato Herb Bruschetta Spread 2 Tbsp. basil leaves, chiffonade Parmesan cheese, shredded Directions: 1. Preheat grill or oven to 350 degrees F. Place baguette slices on a baking sheet. Brush with olive oil […]