Summary
The Jack Daniel’s Beef Seasoning is a unique flavor, just like the distillers would say about the whiskey. The makers of Jack Daniel’s have long used charcoal to turn bourbon into whiskey. The bourbon is poured over top sugar maple charcoal, snaking it’s way to the bottom while naturally filtering itself. The result: Jack Daniel’s Whiskey.
The point is, Jack Daniel’s prides themselves of their high regard for charcoal and all things associated with it. While you don’t have to cook over an open charcoal flame to enjoy Jack Daniel’s beef seasoning, you do need to have a taste for the finer things in life. This seasoning is a strong, rich flavorful rub crafted with brisket in mind. Subtle sweet hints from brown sugar mixed with spices like paprika, garlic and chili peppers.
Description
The Jack Daniel’s Beef Seasoning is a unique flavor, just like the distillers would say about the whiskey. The makers of Jack Daniel’s have long used charcoal to turn bourbon into whiskey. The bourbon is poured over top sugar maple charcoal, snaking it’s way to the bottom while naturally filtering itself. The result: Jack Daniel’s Whiskey.
The point is, Jack Daniel’s prides themselves of their high regard for charcoal and all things associated with it. While you don’t have to cook over an open charcoal flame to enjoy Jack Daniel’s beef seasoning, you do need to have a taste for the finer things in life. This seasoning is a strong, rich flavorful rub crafted with brisket in mind. Subtle sweet hints from brown sugar mixed with spices like paprika, garlic and chili peppers.
Use this on briskets, rib-eyes, filet mignon or any cut of beef you plan to smoke. This seasoning will have all your friends bragging about how good of a cook you are.
This seasoning does not contain alcohol or MSG.
Ingredients: Sea salt, dehydrated garlic, onion and bell pepper and spice.
