Sourced from traditional salt ponds in Trapani, Italy, Jacobsen Salt Co.’s Seafood Seasoning starts with a clean, light, pure sea salt. That pure salt is then infused with cayenne, bay leaves, ground mustard, cinnamon and allspice to add some heat to your favorite fish, crab, shrimp, crawfish or seafood boil.
Sourced from traditional salt ponds in Trapani, Italy, Jacobsen Salt Co.’s Seafood Seasoning starts with a clean, light, pure sea salt. That pure salt is then infused with cayenne, bay leaves, ground mustard, cinnamon and allspice to add some heat to your favorite fish, crab, shrimp, crawfish or seafood boil.
Use it as your own secret ingredient for your famous secret Bloody Mary recipe.
Ingredients: Sea Salt, Celery Seed, Paprika, Black Pepper, Ground Mustard, Bay Leaves, Cayenne, Cinnamon, Mace, and Allspice
| Weight | 1 lbs |
|---|---|
| Dimensions | 2 × 2 × 4.25 in |
| Brand | Jacobsen Salt Co. |
| Rub Type | Seafood |
$9.99
| Weight | 1 lbs |
|---|---|
| Dimensions | 2 × 2 × 4.25 in |
| Brand | Jacobsen Salt Co. |
| Rub Type | Seafood |