If you’re looking for a Blackening Seasoning that packs a punch, this is it. Lane’s BBQ goes heavy on the smoked paprika giving seafood and poultry a nice deep color and crusty outside when heavily applied.
Love It On:
Shrimp, Trout, Salmon, Snapper, Chicken or a Low-Country Boil.
Smoked Paprika, Onion Powder, Salt, Pepper, Thyme, Oregano, Cayenne