Summary
Fogo Premium All-Natural Hardwood Lump Charcoal will burn hot and light quickly. Made from Ingawood, this charcoal will impart a smoky, oak-like flavor in your food. This is a very popular charcoal option for kamado-grill owners. If you have never tried this particular option from Fogo, you will be impressed.
The Inga wood comes from trees in El Salvador. The trees are used for shade on coffee bean farms. The wood in the charcoal is from large branches or trees that are removed to maintain the proper amount of shade on the farms. Fogo also donates to these farms to replant trees and has replanted more than 40,000 trees since being in business. The medium-sized lump pieces are used specifically for high-heat grilling and searing.
Description
Fogo Premium All-Natural Hardwood Lump Charcoal will burn hot and light quickly. Made from Ingawood, this charcoal will impart a smoky, oak-like flavor in your food. This is a very popular charcoal option for kamado-grill owners. If you have never tried this particular option from Fogo, you will be impressed.
The Inga wood comes from trees in El Salvador. The trees are used for shade on coffee bean farms. The wood in the charcoal is from large branches or trees that are removed to maintain the proper amount of shade on the farms. Fogo also donates to these farms to replant trees and has replanted more than 40,000 trees since being in business. The medium-sized lump pieces are used specifically for high-heat grilling and searing.
Quick Specs
- Great for Big Green Egg, Kamado Joe, Primo and other ceramic grills.
- Designed specifically for high-heat grilling and searing. Best to not use for low and slow cooking.
- Made of Ingawood which imparts an oak-like flavor in food.
- Medium-sized lump pieces only. Hand picked for quality.
- Charcoal is made in brick ovens for a special flavor unique to Fogo
